How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto And Goat Cheese Pizza?

You need 5 ingredients. The key ingredients include: 1 (10-ounce) Italian cheese-flavored pizza crust (such as Boboli), 3 tablespoons commercial pesto, 3 plum tomatoes, thinly sliced, 3/4 cup (3 ounces) crumbled goat cheese or crumbled feta cheese, and more.

Is Pesto And Goat Cheese Pizza suitable as general?

Yes, Pesto And Goat Cheese Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Pesto And Goat Cheese Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto And Goat Cheese Pizza Recipe

Name: Pesto And Goat Cheese Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-ounce) Italian cheese-flavored pizza crust (such as Boboli); 3 tablespoons commercial pesto; 3 plum tomatoes, thinly sliced; 3/4 cup (3 ounces) crumbled goat cheese or crumbled feta cheese; 1/4 teaspoon crushed red pepper

Pesto And Goat Cheese Pizza – a delicious recipe with Italian cheese, commercial pesto, tomatoes, goat cheese, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10-ounce) Italian cheese-flavored pizza crust (such as Boboli)
3 tablespoons commercial pesto
3 plum tomatoes, thinly sliced
3/4 cup (3 ounces) crumbled goat cheese or crumbled feta cheese
1/4 teaspoon crushed red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
General

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Pesto And Goat Cheese Pizza

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