Name: Pesto
Yield: 4 servings
Ingredients: 2 packed c. basil leaves, washed and dried; 2 cloves garlic, peeled, chopped; 1/2 c. good quality olive oil; 1/4 c. pine nuts (heaping); 1 Tbsp. freshly grated Parmesan or Romano cheese

Pesto – a delicious recipe with basil, garlic, olive oil, pine nuts, Romano cheese. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 packed c. basil leaves, washed and dried
2 cloves garlic, peeled, chopped
1/2 c. good quality olive oil
1/4 c. pine nuts (heaping)
1 Tbsp. freshly grated Parmesan or Romano cheese

Quick Info

Servings
4 servings
Category
General

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Pesto

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