How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peruvian Pisco Sour?

You need 6 ingredients. The key ingredients include: 3 ounces peruvian Pisco, 2 ounces key lime juice (called green lemons in Peru), 1 tablespoon egg white, 1 1/2 ounces simple syrup, and more.

Is Peruvian Pisco Sour suitable as general?

Yes, Peruvian Pisco Sour falls under the General category and is a great choice for this type of meal.

How do I store leftover Peruvian Pisco Sour?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peruvian Pisco Sour Recipe

Name: Peruvian Pisco Sour
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces peruvian Pisco; 2 ounces key lime juice (called green lemons in Peru); 1 tablespoon egg white; 1 1/2 ounces simple syrup; 1/4 cup crushed ice; 2 -3 drops Angostura bitters

Peruvian Pisco Sour – a delicious recipe with peruvian Pisco, lime juice, egg white, simple syrup, crushed ice, bitters. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 ounces peruvian Pisco
2 ounces key lime juice (called green lemons in Peru)
1 tablespoon egg white
1 1/2 ounces simple syrup
1/4 cup crushed ice
2 -3 drops Angostura bitters

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
General

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Peruvian Pisco Sour

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