Try this homemade Peruvian Mashed Beans recipe the whole family will love. Made with beans, water, onion and garlic. Easy step-by-step instructions incl…
This Peruvian Mashed Beans relies on simple, everyday ingredients such as quarts water, or as needed, onion, halved, garlic and canola oil. It comes together quickly and makes 4 servings, at about 190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026