Try this homemade Peruvian Green Sauce recipe the whole family will love. Made with peppers, Spanish onion, garlic and safflower oil. Easy step-by-step …
This Peruvian Green Sauce relies on simple, everyday ingredients such as jalapeno peppers, large spanish onion, garlic and safflower oil. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026