How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peruvian Chicken Stew?

You need 11 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 cup chopped onion, 2 pounds boneless, skinless chicken breasts cut into 3/4-inch cubes, 2 tablespoons amarillo paste, and more.

Is Peruvian Chicken Stew suitable as soups & stews?

Yes, Peruvian Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Peruvian Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peruvian Chicken Stew Recipe

Name: Peruvian Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 cup chopped onion; 2 pounds boneless, skinless chicken breasts cut into 3/4-inch cubes; 2 tablespoons amarillo paste; 1 1/4 teaspoons McCormick Garlic Salt; 3/4 teaspoon turmeric McCormick(R), Ground; 1/2 teaspoon McCormick(R) Cumin Ground; 4 cups potatoes cubed peeled; 3 cups chicken stock Kitchen Basics&reg Original; 1 1/2 cups frozen peas and carrots; 2 tablespoons chopped fresh mint

Peruvian Chicken Stew

Eats Now Editorial Team · 991 kcal · Soups & Stews

Peruvian Chicken Stew – a delicious recipe with vegetable oil, onion, chicken breasts, amarillo paste, Garlic, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Peruvian Chicken Stew

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