Bake this irresistible Persimmon Pudding(Favorite Recipes Of Jefferson'S Country) at home. Made with persimmon pulp, sugar, flour and cake crumbs. Easy …
This Persimmon Pudding(Favorite Recipes Of Jefferson'S Country) relies on simple, everyday ingredients such as persimmon pulp, sugar, flour and cake crumbs (pound cake). It comes together quickly and makes 4 servings, at about 497 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Persimmon Pudding(Favorite Recipes Of Jefferson'S Country) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026