How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persimmon Pudding?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1 c. milk, 1 egg, beaten, 1 tsp. baking powder, and more.

Is Persimmon Pudding suitable as baking & desserts?

Yes, Persimmon Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Persimmon Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Persimmon Pudding Recipe

Name: Persimmon Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. milk; 1 egg, beaten; 1 tsp. baking powder; 1 tsp. allspice; 1 c. persimmons; 1 c. flour; 1/2 tsp. soda; 1 tsp. cinnamon

Persimmon Pudding – a delicious recipe with sugar, milk, egg, baking powder, allspice, persimmons. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. milk
1 egg, beaten
1 tsp. baking powder
1 tsp. allspice
1 c. persimmons
1 c. flour
1/2 tsp. soda
1 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Persimmon Pudding

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