How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persimmon Cookies?

You need 13 ingredients. The key ingredients include: 1 cup sugar, 1/2 cup vegetable shortening or butter, or margarine, 1 each eggs, 1 cup persimmon pulp mixed with baking soda, and more.

Is Persimmon Cookies suitable as baking & desserts?

Yes, Persimmon Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Persimmon Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Persimmon Cookies Recipe

Name: Persimmon Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1/2 cup vegetable shortening or butter, or margarine; 1 each eggs; 1 cup persimmon pulp mixed with baking soda; 1 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/2 teaspoon allspice; 1/2 teaspoon nutmeg; 1 cup dates or raisins, chopped; 1 cup nuts walnuts are good, chopped; 1 3/4 to 2 cups flour, all-purpose depending on how soft you want the cookies; 1 teaspoon baking powder; 1/2 teaspoon salt

Persimmon Cookies

Eats Now Editorial Team · 786 kcal · Baking & Desserts

Persimmon Cookies – a delicious recipe with sugar, vegetable shortening, eggs, persimmon pulp mixed with baking soda, baking soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Persimmon Cookies

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