How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian Salad?

You need 10 ingredients. The key ingredients include: 4 ripe tomatoes, chopped, 4 Persian cucumbers, chopped, 1/2 small white onion, chopped, 2 tablespoons chopped purple or green basil, and more.

Is Persian Salad suitable as salads?

Yes, Persian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Persian Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Persian Salad Recipe

Name: Persian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe tomatoes, chopped; 4 Persian cucumbers, chopped; 1/2 small white onion, chopped; 2 tablespoons chopped purple or green basil; 1 tablespoon chopped cilantro; 1/2 teaspoon dried mint; 1/2 teaspoon crushed red chili powder; 1/2 teaspoon salt; 2 tablespoons lemon juice; 1 tablespoon olive oil

Persian Salad

Eats Now Editorial Team · 75 kcal · Salads

Persian Salad – a delicious recipe with tomatoes, cucumbers, white onion, purple, cilantro, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Persian Salad

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