How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian Raisin Cookies?

You need 8 ingredients. The key ingredients include: 1 cup unsalted butter, at room temperature, 1 1/2 cups granulated sugar, 2 cups all-purpose flour, 2 large eggs, and more.

Is Persian Raisin Cookies suitable as baking & desserts?

Yes, Persian Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Persian Raisin Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Persian Raisin Cookies Recipe

Name: Persian Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted butter, at room temperature; 1 1/2 cups granulated sugar; 2 cups all-purpose flour; 2 large eggs; 1 teaspoon vanilla extract; 1/2 teaspoon saffron, crumbled; 1/8 teaspoon salt; 1 1/2 cups sultanas or 1 1/2 cups raisins

Persian Raisin Cookies – a delicious recipe with unsalted butter, sugar, flour, eggs, vanilla, saffron. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup unsalted butter, at room temperature
1 1/2 cups granulated sugar
2 cups all-purpose flour
2 large eggs
1 teaspoon vanilla extract
1/2 teaspoon saffron, crumbled
1/8 teaspoon salt
1 1/2 cups sultanas or 1 1/2 cups raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
991 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Persian Raisin Cookies

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