Try this homemade Persian Garlic Dip recipe the whole family will love. Made with garlic, olive oil, salt and lemon juice. Easy step-by-step instruction…
This Persian Garlic Dip relies on simple, everyday ingredients such as garlic cloves, olive oil (not extra virgin), salt and fresh lemon juice. It comes together quickly and makes 4 servings, at about 1290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026