How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian Fruit Salad?

You need 7 ingredients. The key ingredients include: 2 seedless oranges, peeled and cored, 2 apples, peeled and cored, 2 bananas, sliced, 2 cups pitted dates, chopped, and more.

Is Persian Fruit Salad suitable as salads?

Yes, Persian Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Persian Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Persian Fruit Salad Recipe

Name: Persian Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 seedless oranges, peeled and cored; 2 apples, peeled and cored; 2 bananas, sliced; 2 cups pitted dates, chopped; 1 cup dried figs, chopped or 1 cup apricot; 1 cup orange juice; 1 cup almonds, chopped or 1 cup shredded coconut

Persian Fruit Salad – a delicious recipe with oranges, apples, bananas, dates, dried figs, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 seedless oranges, peeled and cored
2 apples, peeled and cored
2 bananas, sliced
2 cups pitted dates, chopped
1 cup dried figs, chopped or 1 cup apricot
1 cup orange juice
1 cup almonds, chopped or 1 cup shredded coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Persian Fruit Salad

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