How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perky Picnic Cole Slaw?

You need 11 ingredients. The key ingredients include: 4 cups cabbage (finely shredded), 2 tablespoons carrots (finely shredded), 1 tablespoon onion (finely minced), 1 tablespoon green pepper (finely minced), and more.

Is Perky Picnic Cole Slaw suitable as salads?

Yes, Perky Picnic Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Perky Picnic Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Perky Picnic Cole Slaw Recipe

Name: Perky Picnic Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cabbage (finely shredded); 2 tablespoons carrots (finely shredded); 1 tablespoon onion (finely minced); 1 tablespoon green pepper (finely minced); 2 tablespoons buttermilk; 4 tablespoons light mayonnaise; 1 tablespoon lemon juice; 1 teaspoon lime juice; 1 tablespoon vinegar; 1 teaspoon pepper; ¼ teaspoon salt

Try this homemade Perky Picnic Cole Slaw recipe the whole family will love. Made with cabbage, carrots, onion and green pepper. Easy step-by-step instru…

This Perky Picnic Cole Slaw relies on simple, everyday ingredients such as cabbage (finely shredded), carrots (finely shredded), onion (finely minced) and green pepper (finely minced). It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Perky Picnic Cole Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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