How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perky Hash Brown Casserole?

You need 10 ingredients. The key ingredients include: 2 lb. thawed hash brown potatoes, 1 1/2 c. grated Cheddar cheese, 1/2 c. melted butter, 1 pt. sour cream, and more.

Is Perky Hash Brown Casserole suitable as breakfast?

Yes, Perky Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Perky Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Perky Hash Brown Casserole Recipe

Name: Perky Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. thawed hash brown potatoes; 1 1/2 c. grated Cheddar cheese; 1/2 c. melted butter; 1 pt. sour cream; 1 tsp. salt; 1 can cream of chicken soup; pepper to taste; 1/2 c. minced onions; 2 c. crushed corn flakes; 2 Tbsp. butter

Start your day right with this Perky Hash Brown Casserole recipe. Made with potatoes, Cheddar cheese, butter and sour cream. Easy step-by-step instructi…

This Perky Hash Brown Casserole relies on simple, everyday ingredients such as thawed hash brown potatoes, grated cheddar cheese, melted butter and pt. sour cream. It comes together quickly and makes 4 servings, at about 1130 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

1130

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Perky Hash Brown Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions