How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perfect Roasted Kale?

You need 4 ingredients. The key ingredients include: 7 ounces chopped curly kale, 2 tablespoons olive oil, 1/2 teaspoon Maldon sea salt, 6 twists freshly ground black pepper on the pepper mill.

Is Perfect Roasted Kale suitable as vegetarian?

Yes, Perfect Roasted Kale falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Perfect Roasted Kale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Perfect Roasted Kale Recipe

Name: Perfect Roasted Kale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces chopped curly kale; 2 tablespoons olive oil; 1/2 teaspoon Maldon sea salt; 6 twists freshly ground black pepper on the pepper mill

Perfect Roasted Kale – a delicious recipe with curly kale, olive oil, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

7 ounces chopped curly kale
2 tablespoons olive oil
1/2 teaspoon Maldon sea salt
6 twists freshly ground black pepper on the pepper mill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Perfect Roasted Kale

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