Perfect Rice

1. 1

   Combine the water, olive oil, salt, and garlic in a saucepan.

2. 2

   Turn up the heat and bring to a boil.

3. 3

   Meanwhile, put the rice in a sieve and rinse under running water til the water loses its milky look and runs clear.

4. 4

   Add the rice to the boiling water, cover the pan, reduce the heat to a simmer, and cook for 20 minutes.

5. 5

   Fluff with a fork and cook a bit more if it seems too moist.

No additional tips available.