Perfect Pork Chops

1. 1

   Add salt and pepper to bread crumbs.

2. 2

   Beat egg and add milk.

3. 3

   Dip chops in egg mixture and coat with bread crumbs.

4. 4

   Brown chops on both side in about 1/2 inch of oil in a skillet.

5. 5

   Place chops in a baking pan or dish, they can overlap slightly.

6. 6

   Pour the boiling water around the pork chops, not over the tops, just so it surrounds them.

7. 7

   Quickly cover the dish with lid or foil and bake at 400 degrees for 35 minutes.

8. 8

   Remove the lid/foil and bake another 15 minutes.

9. 9

   Enjoy!

No additional tips available.