Perfect Pie Crust(Recipe Makes 5 Pie Crusts)

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 6 ingredients. The key ingredients include: 4 c. unsifted all-purpose flour (not instant or self-rising), lightly spooned into cup, 1 Tbsp. sugar, 2 tsp. salt, 1 3/4 c. solid vegetable shortening (not refrigerated; do not use oil, lard, margarine or butter), and more.

Yes, Perfect Pie Crust(Recipe Makes 5 Pie Crusts) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.