Perfect fried egg

1. 1

   Put olive oil into skillet

2. 2

   Cut onion into rings.

3. 3

   When oil is .

4. 4

   Hot place one ring into skillet

5. 5

   Crack egg into center of onion ring.

6. 6

   Bust yoke if desired.

7. 7

   When almost done cooking carefully flip over and cook a few seconds longer serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.