How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perfect Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1/2 c. cocoa, 1 3/4 c. boiling water, 2 3/4 c. cake flour, 2 tsp. baking soda, and more.

Is Perfect Chocolate Cake suitable as baking & desserts?

Yes, Perfect Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Perfect Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Perfect Chocolate Cake Recipe

Name: Perfect Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cocoa; 1 3/4 c. boiling water; 2 3/4 c. cake flour; 2 tsp. baking soda; 1/2 tsp. baking powder; 1 c. butter; 2 1/2 c. sugar; 4 eggs; 1 tsp. vanilla

Perfect Chocolate Cake – a delicious recipe with cocoa, boiling water, cake flour, baking soda, baking powder, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. cocoa
1 3/4 c. boiling water
2 3/4 c. cake flour
2 tsp. baking soda
1/2 tsp. baking powder
1 c. butter
2 1/2 c. sugar
4 eggs
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
2755 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Perfect Chocolate Cake

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