Peppery Pizza Loaves Recipe

Name: Peppery Pizza Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds ground beef; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 2 loaves (8 ounces each) French bread, halved lengthwise; 1 jar (8 ounces) process cheese sauce; 1 can (4 ounces) mushroom stems and pieces, drained; 1 cup chopped green onions; 1 can (4 ounces) sliced jalapenos, drained; 1 can (8 ounces) tomato sauce; 1/2 cup grated Parmesan cheese; 4 cups shredded part-skim mozzarella cheese

Servings: persons

1-1/2 pounds ground beef
1/2 teaspoon garlic powder
1/2 teaspoon salt
2 loaves (8 ounces each) French bread, halved lengthwise
1 jar (8 ounces) process cheese sauce
1 can (4 ounces) mushroom stems and pieces, drained
1 cup chopped green onions
1 can (4 ounces) sliced jalapenos, drained
1 can (8 ounces) tomato sauce
1/2 cup grated Parmesan cheese
4 cups shredded part-skim mozzarella cheese

1
Preheat oven to 350u00b0. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in garlic powder and salt.
2
Place each bread half on a large piece of heavy-duty foil. Spread with cheese sauce. Top with beef mixture, mushrooms, onions and jalapenos. Drizzle with tomato sauce. Top with Parmesan and mozzarella cheeses.
3
Bake 10-15 minutes or until golden brown. Serve warm.
4
Wrap and freeze loaves. To use, unwrap loaves and thaw on
5
in the refrigerator. Bake at 350u00b0 for 18 minutes or until cheese is melted. May be frozen for up to 3 months.

599

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-1/2 pounds ground beef, 1/2 teaspoon garlic powder, 1/2 teaspoon salt, 2 loaves (8 ounces each) French bread, halved lengthwise, and more.

Yes, Peppery Pizza Loaves falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppery Pizza Loaves

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