How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppery Corn And Tomatoes?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen whole kernel corn, 1 Tbsp. margarine, 1/2 tsp. garlic powder, 1/4 tsp. salt, and more.

Is Peppery Corn And Tomatoes suitable as general?

Yes, Peppery Corn And Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Peppery Corn And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppery Corn And Tomatoes Recipe

Name: Peppery Corn And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen whole kernel corn; 1 Tbsp. margarine; 1/2 tsp. garlic powder; 1/4 tsp. salt; 1/2 tsp. ground red pepper; 4 green onions (with tops), chopped; 1 medium tomato, chopped (3/4 c.)

Peppery Corn And Tomatoes – a delicious recipe with kernel corn, margarine, garlic powder, salt, ground red pepper, green onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 oz.) pkg. frozen whole kernel corn
1 Tbsp. margarine
1/2 tsp. garlic powder
1/4 tsp. salt
1/2 tsp. ground red pepper
4 green onions (with tops), chopped
1 medium tomato, chopped (3/4 c.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
General

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Peppery Corn And Tomatoes

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