How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppery Chicken?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. chicken tenders or boned chicken breasts, cut lengthwise into 1/2-inch wide strips, 1/4 c. teriyaki sauce, 1 tsp. dried whole thyme, 1 tsp. ground white pepper, and more.

Is Peppery Chicken suitable as meat & poultry?

Yes, Peppery Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppery Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppery Chicken Recipe

Name: Peppery Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. chicken tenders or boned chicken breasts, cut lengthwise into 1/2-inch wide strips; 1/4 c. teriyaki sauce; 1 tsp. dried whole thyme; 1 tsp. ground white pepper; 1 tsp. black pepper; 1/2 tsp. garlic powder; 2 Tbsp. olive oil

Peppery Chicken – a delicious recipe with chicken tenders, teriyaki sauce, thyme, ground white pepper, black pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. chicken tenders or boned chicken breasts, cut lengthwise into 1/2-inch wide strips
1/4 c. teriyaki sauce
1 tsp. dried whole thyme
1 tsp. ground white pepper
1 tsp. black pepper
1/2 tsp. garlic powder
2 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Meat & Poultry

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Peppery Chicken

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