Try this homemade Peppers With Cayenne and Cilantro recipe the whole family will love. Made with red peppers, green peppers, olive oil and cayenne. Easy…
This Peppers With Cayenne and Cilantro relies on simple, everyday ingredients such as large red peppers, large green peppers, plus 6 tbsp. olive oil and cayenne. It comes together quickly and makes 4 servings, at about 317 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026