How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppers Stuffed With Feta?

You need 7 ingredients. The key ingredients include: 2 lbs bell peppers (mild long green peppers like Anaheim Chilis), 12 lb feta cheese, 12 lb ricotta cheese (or Greek anthotiro cheese), 1 teaspoon chili sauce (or green Tabasco), and more.

Is Peppers Stuffed With Feta suitable as soups & stews?

Yes, Peppers Stuffed With Feta falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Peppers Stuffed With Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppers Stuffed With Feta Recipe

Name: Peppers Stuffed With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs bell peppers (mild long green peppers like Anaheim Chilis); 12 lb feta cheese; 12 lb ricotta cheese (or Greek anthotiro cheese); 1 teaspoon chili sauce (or green Tabasco); 2 -3 garlic cloves (quartered); 3 tablespoons olive oil; salt

Peppers Stuffed With Feta – a delicious recipe with bell peppers, feta cheese, ricotta cheese, chili sauce, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs bell peppers (mild long green peppers like Anaheim Chilis)
12 lb feta cheese
12 lb ricotta cheese (or Greek anthotiro cheese)
1 teaspoon chili sauce (or green Tabasco)
2 -3 garlic cloves (quartered)
3 tablespoons olive oil
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
8082 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peppers Stuffed With Feta

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