How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppers steak in red wine?

You need 6 ingredients. The key ingredients include: 500 grams of round steak, 1/2 cup of ground black pepper, 1/2 cup of red wine, 1 salt and pepper, and more.

Is Peppers steak in red wine suitable as meat & poultry?

Yes, Peppers steak in red wine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppers steak in red wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppers steak in red wine Recipe

Name: Peppers steak in red wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 grams of round steak; 1/2 cup of ground black pepper; 1/2 cup of red wine; 1 salt and pepper; 2 tsp of steak seasoning; 2 tbsp of olive oil

Peppers steak in red wine – a delicious recipe with ground black pepper, red wine, salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

500 grams of round steak
1/2 cup of ground black pepper
1/2 cup of red wine
1 salt and pepper
2 tsp of steak seasoning
2 tbsp of olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Meat & Poultry

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Peppers steak in red wine

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