Try this homemade Peppers on the Grill With Cheddar Cheese and Garlic recipe the whole family will love. Made with green chilies, cheddar cheese and gar…
This Peppers on the Grill With Cheddar Cheese and Garlic relies on simple, everyday ingredients such as green chilies, cheddar cheese, grated and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026