Pepperoni Scrambler With Bacon and Potatoes Recipe

Name: Pepperoni Scrambler With Bacon and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices maple bacon (Thick); 1 tablespoon black pepper; 2 tablespoons bacon grease; 6 ounces fingerling potatoes (Chopped); 1 cup green bell pepper (Chopped); 1 serrano pepper (Chopped); ½ cup red onion (Chopped); ½ cup button mushroom (Sliced); 2 ounces pepperoni (Hormel-Mini); 1 tablespoon cajun seasoning; 3 tablespoons Italian parsley (Chopped); 6 extra large eggs (Brown); 1 tablespoon heavy cream; 1 dash fine sea salt; 1 dash white pepper; 1 heirloom tomato (Sliced); 1 navel orange (Sliced)

Servings: persons

4 slices maple bacon (Thick)
1 tablespoon black pepper
2 tablespoons bacon grease
6 ounces fingerling potatoes (Chopped)
1 cup green bell pepper (Chopped)
1 serrano pepper (Chopped)
½ cup red onion (Chopped)
½ cup button mushroom (Sliced)
2 ounces pepperoni (Hormel-Mini)
1 tablespoon cajun seasoning
3 tablespoons Italian parsley (Chopped)
6 extra large eggs (Brown)
1 tablespoon heavy cream
1 dash fine sea salt
1 dash white pepper
1 heirloom tomato (Sliced)
1 navel orange (Sliced)

1
Coat bacon with black pepper, place in a large skillet, cook crisp and hold for service.
2
Coat skillet with Bacon Grease.
3
Add potatoes, bell pepper, Serrano pepper, red onion, mushrooms, pepperoni and Cajun seasoning.
4
Season with salt and pepper to taste.
5
Cook potatoes 3-4 minutes or tender and stir in parsley.
6
In a bowl whisk eggs, heavy cream, sea salt and white pepper.
7
Add eggs and scramble.
8
Place bacon and scrambled eggs on warm plates.
9
Garnish plates with sliced Heirloom tomatoes and sliced Navel oranges.

542

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 4 slices maple bacon (Thick), 1 tablespoon black pepper, 2 tablespoons bacon grease, 6 ounces fingerling potatoes (Chopped), and more.

Yes, Pepperoni Scrambler With Bacon and Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepperoni Scrambler With Bacon and Potatoes

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