Fresh, crisp and full of flavor — this Pepperoni Pizza Pasta Salad is a must-try. Made with farfalle, tomatoes, Italian and Pepperoni. Easy step-by-step…
This Pepperoni Pizza Pasta Salad relies on simple, everyday ingredients such as farfalle (bow-tie pasta), tomatoes, chopped, sliced fresh basil and kraft grated parmesan cheese. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026