Pepperoni Chips

1. 1

   Line a Microwave-Safe Plate with several sheets of papertowel. Place the pepperoni slices in a single layer.

2. 2

   Microwave for 30 - 60 seconds (depending on the wattage of your microwave). The pepperoni slices should be nice and crispy and most of the grease absorbed on the papertowels.

3. 3

   If any in the center are not crispy looking and still feel soft, microwave more in 15 second increments.

4. 4

   Salt if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.