Pepperoni Bread Recipe

Name: Pepperoni Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 loaf white frozen French bread dough (Pillsbury); 1 egg; 5 to 6 slices Provolone cheese; 8 to 10 slices hard salami; 2 oz. pepperoni, sliced; 1 (4 oz.) pkg. Mozzarella cheese, shredded; salt and pepper; oregano; parsley; onion powder; garlic powder; 1 to 2 tsp. olive oil; Parmesan cheese, grated

Servings: persons

1 loaf white frozen French bread dough (Pillsbury)
1 egg
5 to 6 slices Provolone cheese
8 to 10 slices hard salami
2 oz. pepperoni, sliced
1 (4 oz.) pkg. Mozzarella cheese, shredded
salt and pepper
oregano
parsley
onion powder
garlic powder
1 to 2 tsp. olive oil
Parmesan cheese, grated

1
Roll out dough (defrosted) on a greased cookie sheet.
2
Spread until thin as close to edges as possible.
3
Beat egg and brush half of it over the dough.
4
Alternate salami, pepperoni and Provolone over bread.
5
Sprinkle all other ingredients over bread as for a pizza.
6
Roll like a jelly roll, covering dough with remaining egg after each turn.
7
Seal ends and place seam side down.
8
Brush top with egg and sprinkle sesame seed on top.
9
Bake at 325u00b0 for 30 to 45 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 loaf white frozen French bread dough (Pillsbury), 1 egg, 5 to 6 slices Provolone cheese, 8 to 10 slices hard salami, and more.

Yes, Pepperoni Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pepperoni Bread

How did you like this recipe?

Frequently Asked Questions