Peppernuts

1. 1

   Sift flour once before measuring.

2. 2

   Cream shortening; add sugar, cinnamon, salt and pepper.

3. 3

   Add some dry ingredients to shortening and sugar mixture.

4. 4

   Mix water and molasses and add alternately with the flour.

5. 5

   Roll into 1-inch balls.

6. 6

   Brush tops with water and bake.

7. 7

   Frost or roll in powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.