How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppermint Frosting - Dairy Free?

You need 8 ingredients. The key ingredients include: 2 egg whites, 1/4 teaspoon cream of tartar, 1/4 teaspoon salt, 1/4 cup sugar, and more.

Is Peppermint Frosting - Dairy Free suitable as general?

Yes, Peppermint Frosting - Dairy Free falls under the General category and is a great choice for this type of meal.

How do I store leftover Peppermint Frosting - Dairy Free?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppermint Frosting - Dairy Free Recipe

Name: Peppermint Frosting - Dairy Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 1/4 teaspoon cream of tartar; 1/4 teaspoon salt; 1/4 cup sugar; 3/4 cup light corn syrup; 1 1/4 teaspoons vanilla; 1/4 teaspoon peppermint extract; 2 drops green food coloring

Peppermint Frosting - Dairy Free – a delicious recipe with egg whites, cream of tartar, salt, sugar, light corn syrup, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 egg whites
1/4 teaspoon cream of tartar
1/4 teaspoon salt
1/4 cup sugar
3/4 cup light corn syrup
1 1/4 teaspoons vanilla
1/4 teaspoon peppermint extract
2 drops green food coloring

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Quick Info

Servings
4 servings
Calories
164 kcal
Category
General

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Peppermint Frosting - Dairy Free

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