How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered Zucchini?

You need 9 ingredients. The key ingredients include: 4 tablespoons olive oil, 4 tablespoons water, 2 tablespoons balsamic vinegar, 2 tablespoons McCormick's Montreal Brand steak seasoning, and more.

Is Peppered Zucchini suitable as vegetarian?

Yes, Peppered Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Peppered Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered Zucchini Recipe

Name: Peppered Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons olive oil; 4 tablespoons water; 2 tablespoons balsamic vinegar; 2 tablespoons McCormick's Montreal Brand steak seasoning; 1 garlic clove (optional); 1 -2 small zucchini; 1 -2 small summer squash; 1 small onion; 1 -2 bell pepper

Try this homemade Peppered Zucchini recipe the whole family will love. Made with olive oil, water, balsamic vinegar and garlic. Easy step-by-step instru…

This Peppered Zucchini relies on simple, everyday ingredients such as olive oil, water, balsamic vinegar and garlic clove (optional). It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

4 tablespoons olive oil
4 tablespoons water
2 tablespoons balsamic vinegar
2 tablespoons McCormick's Montreal Brand steak seasoning
1 garlic clove (optional)
1 -2 small zucchini
1 -2 small summer squash
1 small onion
1 -2 bell pepper

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Quick Info

Servings
4 servings
Calories
210 kcal
Category
Vegetarian

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