How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered Rib Eye Steaks?

You need 9 ingredients. The key ingredients include: 2 ½ teaspoons fresh ground pepper, 1 tablespoon dried thyme, 1 ½ teaspoons salt, 4 ½ teaspoons garlic salt, and more.

Is Peppered Rib Eye Steaks suitable as general?

Yes, Peppered Rib Eye Steaks falls under the General category and is a great choice for this type of meal.

How do I store leftover Peppered Rib Eye Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered Rib Eye Steaks Recipe

Name: Peppered Rib Eye Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ teaspoons fresh ground pepper; 1 tablespoon dried thyme; 1 ½ teaspoons salt; 4 ½ teaspoons garlic salt; 1 ½ teaspoons lemon pepper; 1 ½ teaspoons cayenne pepper; 1 ½ teaspoons dried parsley flakes; 6 rib eye steaks, 1 1/2-inch thick; 3 tablespoons olive oil

Peppered Rib Eye Steaks – a delicious recipe with fresh ground pepper, thyme, salt, garlic salt, lemon pepper, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ½ teaspoons fresh ground pepper
1 tablespoon dried thyme
1 ½ teaspoons salt
4 ½ teaspoons garlic salt
1 ½ teaspoons lemon pepper
1 ½ teaspoons cayenne pepper
1 ½ teaspoons dried parsley flakes
6 rib eye steaks, 1 1/2-inch thick
3 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
General

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