Try this homemade Peppered Pork Tenderloin recipe the whole family will love. Made with pork tenderloin, fresh coarse ground black pepper, white wine an…
This Peppered Pork Tenderloin relies on simple, everyday ingredients such as pork tenderloin (1# each), white wine, chicken broth and low-fat sour cream. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026