Bake this irresistible Peppered Pineapple Tart Tatin at home. Made with butter, caster sugar, cracked black and pineapple rings. Easy step-by-step instr…
This Peppered Pineapple Tart Tatin relies on simple, everyday ingredients such as butter, caster sugar, cracked black peppercorns and baily ice cream, to serve. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peppered Pineapple Tart Tatin delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026