Try this homemade Peppered Halibut Steaks recipe the whole family will love. Made with ground black pepper, lemon juice, vegetable oil and kosher salt. …
This Peppered Halibut Steaks relies on simple, everyday ingredients such as coarsely ground black pepper, fresh lemon juice, vegetable oil and (6-ounce) halibut fillets. It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026