How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered Chicken and Vegetables?

You need 10 ingredients. The key ingredients include: 5 chicken thigh fillets, ½ teaspoon green peppercorn, 2 tablespoons oil, 20 g butter, and more.

Is Peppered Chicken and Vegetables suitable as meat & poultry?

Yes, Peppered Chicken and Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppered Chicken and Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered Chicken and Vegetables Recipe

Name: Peppered Chicken and Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 chicken thigh fillets; ½ teaspoon green peppercorn; 2 tablespoons oil; 20 g butter; 2 garlic cloves, chopped; 1 large carrot, chopped; 3 celery ribs, sliced; 3 tablespoons white wine; 2 tablespoons cream; 2 bay leaves

Peppered Chicken and Vegetables

Eats Now Editorial Team · 446 kcal · Meat & Poultry

Peppered Chicken and Vegetables – a delicious recipe with chicken thigh, green peppercorn, oil, butter, garlic, carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Peppered Chicken and Vegetables

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