How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppercorn-Bacon Cheeseburgers?

You need 8 ingredients. The key ingredients include: 1 lb. lean ground beef, 4 slices cooked OSCAR MAYER Bacon, crumbled, 1 Tbsp. A.1. Dry Rub Cracked Peppercorn, 4 KRAFT Singles, and more.

Is Peppercorn-Bacon Cheeseburgers suitable as meat & poultry?

Yes, Peppercorn-Bacon Cheeseburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppercorn-Bacon Cheeseburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppercorn-Bacon Cheeseburgers Recipe

Name: Peppercorn-Bacon Cheeseburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 4 slices cooked OSCAR MAYER Bacon, crumbled; 1 Tbsp. A.1. Dry Rub Cracked Peppercorn; 4 KRAFT Singles; 4 lettuce leaves; 4 sesame seed hamburger buns; 4 onion rings; 1/4 cup HEINZ Tomato Ketchup

Peppercorn-Bacon Cheeseburgers – a delicious recipe with lean ground beef, Bacon, Rub Cracked Peppercorn, Singles, sesame seed hamburger, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
4 slices cooked OSCAR MAYER Bacon, crumbled
1 Tbsp. A.1. Dry Rub Cracked Peppercorn
4 KRAFT Singles
4 lettuce leaves
4 sesame seed hamburger buns
4 onion rings
1/4 cup HEINZ Tomato Ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Meat & Poultry

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Peppercorn-Bacon Cheeseburgers

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