How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak With Rice?

You need 12 ingredients. The key ingredients include: 3 c. hot cooked rice, 1 lb. lean beef round steak, cut 1/2 inch thick, 1 Tbsp. paprika, 2 Tbsp. butter or margarine, and more.

Is Pepper Steak With Rice suitable as soups & stews?

Yes, Pepper Steak With Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pepper Steak With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak With Rice Recipe

Name: Pepper Steak With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 c. hot cooked rice; 1 lb. lean beef round steak, cut 1/2 inch thick; 1 Tbsp. paprika; 2 Tbsp. butter or margarine; 2 cloves garlic, crushed; 1 1/2 c. beef broth; 1 c. sliced green onions, including tops; 2 green peppers, cut in strips; 2 Tbsp. cornstarch; 1/4 c. water; 1/4 c. soy sauce; 2 large fresh tomatoes, cut in eighths

Pepper Steak With Rice – a delicious recipe with hot cooked rice, lean beef, paprika, butter, garlic, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pepper Steak With Rice

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