Pepper Steak — Meat & Poultry recipe

Pepper Steak

Eats Now Editorial Team  · 1211 kcal  · Meat & Poultry

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Try this homemade Pepper Steak recipe the whole family will love. Made with salt, oil, onion and tomatoes. Easy step-by-step instructions included.

This Pepper Steak relies on simple, everyday ingredients such as round steak, cut in strips, salt and pepper, oil and chopped onion. It comes together quickly and makes 4 servings, at about 1211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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