How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak?

You need 11 ingredients. The key ingredients include: 1 lb. eye of round, cut into strips, 1/2 c. soy sauce, 2 green peppers, cut into strips, 1 small onion, diced, and more.

Is Pepper Steak suitable as meat & poultry?

Yes, Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak Recipe

Name: Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. eye of round, cut into strips; 1/2 c. soy sauce; 2 green peppers, cut into strips; 1 small onion, diced; 1/4 c. hoisin sauce; 1 Tbsp. cornstarch; 1/4 c. water, cold; 1 1/2 tsp. black pepper; 1/3 c. plum sauce; 1 tsp. sugar; 2 Tbsp. oil

Pepper Steak

Eats Now Editorial Team · 123 kcal · Meat & Poultry

Pepper Steak – a delicious recipe with soy sauce, green peppers, onion, hoisin sauce, cornstarch, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pepper Steak

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