How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak?

You need 8 ingredients. The key ingredients include: 1 large bell pepper, 1 large onion, 1 round steak (may use sirloin or chicken strips), 1 Tbsp. Worcestershire sauce, and more.

Is Pepper Steak suitable as meat & poultry?

Yes, Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak Recipe

Name: Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large bell pepper; 1 large onion; 1 round steak (may use sirloin or chicken strips); 1 Tbsp. Worcestershire sauce; 1 Tbsp. lemon juice; 1 Tbsp. Tony's Creole seasoning; 1 tsp. lemon pepper; 1 dash of salt

Pepper Steak – a delicious recipe with bell pepper, onion, chicken, Worcestershire sauce, lemon juice, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large bell pepper
1 large onion
1 round steak (may use sirloin or chicken strips)
1 Tbsp. Worcestershire sauce
1 Tbsp. lemon juice
1 Tbsp. Tony's Creole seasoning
1 tsp. lemon pepper
1 dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Meat & Poultry

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