How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak?

You need 5 ingredients. The key ingredients include: 1 1/2 lb. round steak, cut in strips, 1 (10 3/4 oz.) can tomato soup, 1/3 c. water, 1 tsp. lemon juice, and more.

Is Pepper Steak suitable as soups & stews?

Yes, Pepper Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak Recipe

Name: Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. round steak, cut in strips; 1 (10 3/4 oz.) can tomato soup; 1/3 c. water; 1 tsp. lemon juice; 1/2 c. green pepper

Pepper Steak – a delicious recipe with tomato soup, water, lemon juice, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. round steak, cut in strips
1 (10 3/4 oz.) can tomato soup
1/3 c. water
1 tsp. lemon juice
1/2 c. green pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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