Pepper Steak

1. 1

   Cut round steak into thin strips.

2. 2

   Preheat oil in skillet.

3. 3

   Add steak and brown on both sides.

4. 4

   Remove meat to other dish.

5. 5

   Add onion and green peppers to skillet and cook until tender.

6. 6

   Dissolve cornstarch in water and soy sauce.

7. 7

   Add garlic salt, sugar and black pepper.

8. 8

   Pour this into skillet with vegetables, stirring until sauce is thick and clear.

9. 9

   Add meat and cook until meat is heated through.

10. 10

    Serve over rice or egg noodles.

No additional tips available.