How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Salad?

You need 13 ingredients. The key ingredients include: 1/3 cup Red Wine Vinegar, 1 tablespoon Kosher Salt, 2 tablespoons Sugar, 1 tablespoon Fresh Cracked Pepper, and more.

Is Pepper Salad suitable as salads?

Yes, Pepper Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pepper Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pepper Salad Recipe

Name: Pepper Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup Red Wine Vinegar; 1 tablespoon Kosher Salt; 2 tablespoons Sugar; 1 tablespoon Fresh Cracked Pepper; 1/4 cup Extra Virgin Olive Oil; 1 Medium Onion, rough chopped; 1 Red Bell Pepper; 1 Orange Bell Pepper; 1 Yellow Bell Pepper; 2 Baby Cucumbers; 1/4 pound Fresh Mozzarella Cheese; 1 cup Canned Black Olives; 1 cup Cherry or Grape Tomatoes

Pepper Salad

Eats Now Editorial Team · 296 kcal · Salads

Pepper Salad – a delicious recipe with Red Wine Vinegar, Kosher Salt, Sugar, Fresh Cracked Pepper, Olive Oil, Onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pepper Salad

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