How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Pot Roast(Serve With Noodles) ?

You need 11 ingredients. The key ingredients include: 3 Tbsp. peanut oil, 2 1/2 to 3 lb. boneless beef chuck roast, 4 c. sliced onions, 4 c. green pepper strips, and more.

Is Pepper Pot Roast(Serve With Noodles) suitable as pasta & noodles?

Yes, Pepper Pot Roast(Serve With Noodles) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pepper Pot Roast(Serve With Noodles) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Pot Roast(Serve With Noodles) Recipe

Name: Pepper Pot Roast(Serve With Noodles)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. peanut oil; 2 1/2 to 3 lb. boneless beef chuck roast; 4 c. sliced onions; 4 c. green pepper strips; 1 can (16 oz.) tomatoes; 1 can (8 oz.) tomato sauce; 2 Tbsp. chopped celery with leaves; 2 bay leaves; 2 tsp. salt; 1/2 tsp. thyme leaves; 1/2 tsp. pepper

Try this homemade Pepper Pot Roast(Serve With Noodles) recipe the whole family will love. Made with peanut oil, boneless beef chuck roast, onions and gr…

This Pepper Pot Roast(Serve With Noodles) relies on simple, everyday ingredients such as peanut oil, sliced onions, green pepper strips and (16 oz.) tomatoes. It comes together quickly and makes 4 servings, at about 428 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pepper Pot Roast(Serve With Noodles)

Tips for the best results

Variations & substitutions

My Personal Notes

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