How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper-Pepper Cheese Dip?

You need 7 ingredients. The key ingredients include: 1 (8-ounce) package cream cheese, softened, 2 cups (8 ounces) shredded Cheddar cheese, 2 to 3 jalapeno peppers, seeded and minced, 6 bacon slices, cooked and crumbled, and more.

Is Pepper-Pepper Cheese Dip suitable as snacks & appetizers?

Yes, Pepper-Pepper Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pepper-Pepper Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pepper-Pepper Cheese Dip Recipe

Name: Pepper-Pepper Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8-ounce) package cream cheese, softened; 2 cups (8 ounces) shredded Cheddar cheese; 2 to 3 jalapeno peppers, seeded and minced; 6 bacon slices, cooked and crumbled; 1/2 cup hot or mild pepper jelly, divided; Toasted baguette slices, tortilla chips, or crackers; Garnish: crumbled bacon

Pepper-Pepper Cheese Dip – a delicious recipe with cream cheese, Cheddar cheese, peppers, bacon, pepper, baguette slices. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8-ounce) package cream cheese, softened
2 cups (8 ounces) shredded Cheddar cheese
2 to 3 jalapeno peppers, seeded and minced
6 bacon slices, cooked and crumbled
1/2 cup hot or mild pepper jelly, divided
Toasted baguette slices, tortilla chips, or crackers
Garnish: crumbled bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1149 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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